Ok today I need a croc-pot meal because of my insane schedule. So this afternoon I picked up stuff for a stew. Took me 30 minutes to prep the ingreadents and get them in. But before I started I put in the beadmachine the makings for my soft wheat rolls. Hit dough cycle and walked away for 145 minuts! (I love that cycle!) Started flouting and browning 2.5 lbs of meat. Peeled potatos between fliping the meat. After dropping the meat into the crock, I chopped potatos and half a onion. Dumped the veggies & a bag of ruffled carrots in with 6 cups of water in the crock. Put the lid on and walked away.
Mean while I finished the bread by shaping rolls and completed 1 hour rise.
Now at the end of the night after running around crazy doing kids activities we ate fresh stew and bread! The best end for a long day!
- FKB Posted using BlogPress from my iPhone
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